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Soft wheat Flour "00" for short leavening time
Properties
W 200 - 220 P/L 0,40 - 0,45
Short leavening time. Dough to be prepared in the afternoon
for the evening. CONSERVATION TIME AT 0-4°C: 10 hours
Inquiry - MOLINO PASINI BLU 00 PIZZA LINE 10KG BAG
